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Kitchen porter
Joined Mar 2026
About
I’m a great fit for this role because I have a genuine passion for chef a strong work ethic, and excellent attention to detail. I enjoy producing high-quality baked goods and take pride in consistency, presentation, and taste. I understand the importance of following recipes accurately while also working efficiently in a fast-paced environment.
I’m reliable, punctual, and organised, which helps me meet daily production targets and maintain high standards of hygiene and food safety. I work well both independently and as part of a team, and I’m always willing to learn new techniques and improve my skills.
I’m motivated by creating fresh, delicious products that customers enjoy, and I’m committed to contributing positively to the success of the bakery.
And my biggest passion and hobby is cooking and baking
I started doing it when I was 14 years
I have a over 16 years experience in the cooking field and more than 5 years of working experience in school canteen preparing meals around 100 to 150 children’s
And I’m very confident in preparing healthy nutrition and home cooked meals
And my addictioal experience is confectionery and bakery and I have worked as a cookery teacher
Skills
Kitchen Specialist
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